Juicing is one of the best ways to get disease-fighting vitamins and minerals into your diet. The Nama J2 Cold Press Juicer features a first-of-its-kind juicing technology that allows you to load an entire recipe into the juicer at one time and walk away. This new, hands-free approach gives you the time and ability to multitask in the kitchen so you aren’t sitting in front of the juicer loading one piece of produce at a time. It’s also designed to make cleanup quick and easy so when you’re done juicing, you only need a few minutes to clean.
The Nama J2 yields up to 60% more juice from leafy greens and 30% more from other produce when comparing the same amount of ingredients with traditional high-speed juicers. The cold-press technology preserves more nutrients to offer better flavor, a smoother texture and less pulp—plus, more yield means saving money by getting more juice from your produce.
Green Citrus Splash
Make a splash while enjoying your greens. Spinach is an incredible source of many vitamins and minerals including vitamins A, C and K1, along with folic acid, calcium and iron.
Makes: 16 ounces
Ingredients
- 4 cups packed spinach leaves
- 2 limes
- 1 orange
- 2 celery stalks
- 1 cucumber
Directions
- Wash all produce.
- Peel the limes and orange.
- Cut all ingredients into the appropriate size for the juicer, juice in the order given and enjoy.
Visit namawell.com and use promo code PURIST10 for 10 percent off the Nama J2 Cold Press Juicer (that’s $55 off the J2), and all other Nama juicers, including the J1 Juicer and C2 Juicer + Blender.
